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Characterisation, especially by Letters
457
Experiments.
|
Original temp. of pot A |
Temp. attained after mixture B |
No. of ounces of boiling water u |
a=212° -A |
t = additional t A p. |
e - t |
t-1 |
|
|
75° |
170° |
6 |
137° |
95° |
42° |
94° |
2-6 |
|
91° |
183° |
9 |
121° |
92° |
29° |
91° |
2-8 |
|
119° |
187° |
10 |
93° |
68° |
25° |
67° |
3.7 |
|
58° |
158° |
6 |
154° |
100° |
54° |
99° |
7* |
|
64° |
148° |
61 |
148° |
84° |
64° |
83° |
5 |
|
57° |
151° |
6-1 |
155° |
94° |
61° |
93° |
4.3 |
|
54° |
161° |
7 |
158° |
107° |
51° |
106° |
3-4 |
* N.B. "Carter [presumably the maid] 'frothed up' the water."
" Feb. 13, 1859. Sunday Evening. [Pot] heated to 140°. Put in tea at vi h. 35 ma. and water 1-goo at vi h. 46m. Tea good, but a little too much of
4a, decoction. 17-° at VT h. 64 in. Tea: weaker but decocted. somewhat.
Feb. 15. Tuesday Morning. [Pot] heated to 174°.1G9178° [in] 4 minutes
18- 6 4 [in] 7 minutes hot and decocted. 2nd cup 174
+ 18 0 in 11 minutes hot
174
and weak.
° ° °
Feb. 7.6. Morning. L. G. fecit 1 22 21" + 187° 51n + 1870 3"' Black not
[•]
decoct., fullish body, fresh, hot. 2nd cup 178° 141n fairly good. If more tea
had been placed in the pot (4 spoonfuls) I think the brew would have been successful.
5 ozs. of tea to be henceforward used in the morning.
Feb 40m 191' Decoct. slight. Louisa says fresh and little
. 16. Evening. 4811178
48"1 2
body (I have a cold). 58111 1('0° very good. 3rd cup 7m, 142. No water had been added, good, a little bitter.
44
Feb. 20. Sunday Morning. 44m 40m 1 70170 ° (filled up to make it so) + 45m 178°
45m 178°
+ 46m 184° (filled up); very excellent (it is true it had cream). 48m 189° 48 61m 168'
good, a little flat. 3 2 cups altogether."
P a 111 58
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